Quality is a vital premise in our company. This approach has developed a special philosophy and business perspective. We are always trying to offer a value added product and this mind set has opened the doors of the worlds to us.

Our complete manufacturing process from end to end is carried out under quality and safety guidelines as it is stipulated in Good Manufacturing Practices.

To protect domestic and International consumers we have a harmonic compliance of laws, regulations and standards:
Codex Alimentarius, Risk Analysis and HACCP, Standards and Registry for Bioterrorism for
FDA (Food and Drug Administration), European Union Requirements

We also have compliance with different Standards:
Dipoa from Brazil, , Senasa from Argentina, Canadian Standards, Chilean Standards, Nationa Institute of Fisheries from Ecuador, National Services of Fisheries, (SANIPES) from Peru and INVIMA from Colombia.

We follow other International food regulations:
BRC Global Standard Food (British Retail Consortium –UK) IFS (International Food Standard) ISO 9001-2000 issued by Bureau Veritas Certificate and accredited by:
UKAS (United Kingdom), TGA (Germany) y ANAB (United States) Kosher Certificate (Orthodox Union) World Basc Organization (Business Alliance for Secure Commerce), Environmental Standard Certificate ISO 14001
It is important to highlight Marbelize has been the first Latin American company to have some of this previously mention certifications